Truffle Brunch Degustation

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Truffle Brunch Degustation

Sunday 29th July | 10am 

Celebrate July in style with a loved one or a group of friends with our brunch degustation series. Sunday brunch should be more than bacon, eggs and coffee. Our brunch is a creative and local produce driven four course menu. And this four course will feature local The Truffle Farm truffle in each course. The menu is created with truffle thoughtfully infused throughout the courses.   

For those wanting to start their Sunday with a bang we will be offering matching beverages for the over 18's. And for the softies we will be offering a soft pairing too. But it will be hard to resist our truffled honey martini! All tea and coffee will be available and included on the day.

Tickets sold exclusively through Pod Food. 

Potato and ricotta doughnuts, Truffle ice cream, feijoa, white choc crumb
Truffle salmon and beetroot smorrebrod, broad beans, radish, dark rye
Truffle 65ºc egg, confit shemeji, pork croquette, labneh
Truffle yoghurt panna cotta, toasted grains, orange & grapefruit

Future Dates:

Sunday 12 August | Truffle Brunch Degustation 
Menu | as above

Sunday 9th September | Produce details to follow.
Menu | TBA 


Item cost: $80.00


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